الأحد، 16 أغسطس 2015

ScienceDaily: Top News

ScienceDaily: Top News

Pomegranate juice turned into a microcapsule powder which can be dissolved in water

Posted: 15 Aug 2015 05:54 AM PDT

The pomegranate is a fruit rich in antioxidants, with anti-hypertensive properties and is proven to help reduce levels of glucose in the blood; however, because it is a seasonal fruit is difficult to consume throughout the year. So, to reap its benefits in any month, an expert in biochemistry has designed a microencapsulation process to make pomegranate juice powder.
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